Oatmeal fans today we are taking overnight oats to the next level with a never before seen recipe on fff overnight oats with steel cut oats.
Instant steel cut oats recipes.
Instant pot oatmeal recipe for steel cut oats or rolled oats.
Overall i found that i loved overnight oatmeal made with steel cut oats.
Let steam release naturally for 20 minutes before flipping.
Think of our classic overnight oats but with a little bit more of a bite to it and all the same benefits this recipe actually uses quick cooking steel cut oats as we found using actual steel cut oats is too hard on the tummy.
Steel cut oats aka irish oats or coarse oatmeal is a type of oats with the least amount of processing compared to rolled oats and instant oats.
Overnight steel cut oats fall asleep dreaming of breakfast.
Dash of salt optional.
It was definitely chewy and nutty but in a way that i found refreshing and enjoyable.
Combine oats water milk cinnamon and salt in instant pot.
Saturated fat 1g 6.
They re just coarsely chopped 2 or 3 times and neither steamed nor rolled.
I recommend soaking the steel cut oats for at least 10 hours before eating.
This prevents sticking and allows the oats to become perfectly tender.
The key to cooking perfect steel cut oats in the instant pot is allowing the pressure to naturally release after the initial 4 minute cooking cycle.
For low sodium diets omit salt directions.
Amount per serving.
While the pressure releases the oats absorb the water without burning on the bottom of the pot.
Calories 506 calories from fat 99 daily value fat 11g 17.
Top with ground flax seed hemp seed cinnamon fruit honey syrup vanilla extract nut butter etc.
Our foolproof basic steel cut oatmeal recipe is the perfect building block for an ultra nutritious breakfast memorize the ratio 3 parts liquid to 1 part oats then customize your bowl with a delicious array of fresh toppings.
Two of my favorite discoveries from the last 10 years.
The oats are cut with steel blades hence the name steel cut and take longer to cook than instant ground or rolled oats.
1 cup water or milk.
Using the instant pot reduces the cook time for a breakfast porridge that is nuttier in flavor and chewier in texture than quicker rolled oats.